Apple, Blue Berry Crisp Recipe

Name: Apple, Blue Berry Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups Cored, Sliced Apples; 1 teaspoon Ground Cinnamon, Divided; 1/2 whole Lemon, Juiced; 2/3 cups Brown Sugar; 5 Tablespoons Cold Unsalted Butter, Cut Into Bits, Plus Butter For Greasing The Pan; 1/2 cups Rolled Oats; 1/2 cups Whole Wheat Flour; 1/4 cups Walnuts, Chopped; 1/2 cups Blueberries; Dash Of Salt

Servings: persons

6 cups Cored, Sliced Apples
1 teaspoon Ground Cinnamon, Divided
1/2 whole Lemon, Juiced
2/3 cups Brown Sugar
5 Tablespoons Cold Unsalted Butter, Cut Into Bits, Plus Butter For Greasing The Pan
1/2 cups Rolled Oats
1/2 cups Whole Wheat Flour
1/4 cups Walnuts, Chopped
1/2 cups Blueberries
Dash Of Salt

1
1. Preheat oven to 400u00b0F. Toss the fruit with half the cinnamon, the lemon juice, and 1 tablespoon of the sugar, and spread it in a lightly buttered 8-inch square baking dish.
2
2. Combine all the other ingredients-including the remaining cinnamon and sugar-in the container of a food processor and pulse a few times, then process a few seconds more until everything is well incorporated but not uniform. (To mix the ingredients by hand, soften the butter slightly, toss together the dry ingredients, then work in the butter with your fingertips, a pastry blender, or a fork.)
3
3. Spread the topping over the apples and bake 30 to 40 minutes, until the topping is browned and the apples are tender.
4
Serve hot, warm, or at room temperature.

612

kcal

Calories

Fat

111

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 cups Cored, Sliced Apples, 1 teaspoon Ground Cinnamon, Divided, 1/2 whole Lemon, Juiced, 2/3 cups Brown Sugar, and more.

Yes, Apple, Blue Berry Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple, Blue Berry Crisp

How did you like this recipe?

Frequently Asked Questions