Apple Blackberry Crisp Recipe

Name: Apple Blackberry Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 5 whole Apples, Peeled, Cored And Sliced (Gala, Braeburn Or Honeycrisp); 1 pint Fresh Blackberries; 1 Tablespoon Lemon Juice; 1 Tablespoon Vanilla Extract; 1 Tablespoon Arrowroot Powder; 1 cup Blanched Almond Flour; 1/4 teaspoons Celtic Sea Salt; 1/4 teaspoons Baking Soda; 2 Tablespoons Grapeseed Oil; 2 Tablespoons Agave Nectar

Servings: persons

5 whole Apples, Peeled, Cored And Sliced (Gala, Braeburn Or Honeycrisp)
1 pint Fresh Blackberries
1 Tablespoon Lemon Juice
1 Tablespoon Vanilla Extract
1 Tablespoon Arrowroot Powder
1 cup Blanched Almond Flour
1/4 teaspoons Celtic Sea Salt
1/4 teaspoons Baking Soda
2 Tablespoons Grapeseed Oil
2 Tablespoons Agave Nectar

1
Place apples and blackberries in a large bowl.
2
Sprinkle with lemon juice, vanilla and arrowroot powder, tossing to incorporate all ingredients.
3
Place apple-blackberry mixture in an 8-inch by 8-inch baking dish and set aside.
4
To make the topping, in a medium-sized bowl, combine almond flour, salt, baking soda, oil and agave nectar.
5
Crumble topping over the top of the apple-blackberry mixture.
6
Cover with tinfoil and bake at 350 degrees F for 60 to 75 minutes until fruit is juicy and bubbling.
7
Remove from oven and uncover it.
8
If topping is browned, allow the crisp to cool for 10-15 minutes before serving.
9
If topping is not yet browned place it back in the oven, uncovered for 5 minutes, or until browned.
10
Serve and enjoy!

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 5 whole Apples, Peeled, Cored And Sliced (Gala, Braeburn Or Honeycrisp), 1 pint Fresh Blackberries, 1 Tablespoon Lemon Juice, 1 Tablespoon Vanilla Extract, and more.

Yes, Apple Blackberry Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Blackberry Crisp

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