How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple-Basil Chicken Burgers?

You need 11 ingredients. The key ingredients include: 600 g boneless chicken thighs, 2 eggs, 1 tablespoon soy sauce, 1/2 cup coconut flour, and more.

Is Apple-Basil Chicken Burgers suitable as meat & poultry?

Yes, Apple-Basil Chicken Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Apple-Basil Chicken Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple-Basil Chicken Burgers Recipe

Name: Apple-Basil Chicken Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 600 g boneless chicken thighs; 2 eggs; 1 tablespoon soy sauce; 1/2 cup coconut flour; 1/2 teaspoon salt; 1/2 teaspoon chili powder; 1/2 teaspoon garlic powder; 1/2 teaspoon pepper; 1 red bell pepper, finely chopped; 1 apple, peeled and chopped; 1/4 cup fresh basil, chopped

Try this homemade Apple-Basil Chicken Burgers recipe the whole family will love. Made with eggs, soy sauce, coconut flour and salt. Easy step-by-step in…

This Apple-Basil Chicken Burgers relies on simple, everyday ingredients such as boneless chicken thighs, eggs, soy sauce and coconut flour. It comes together quickly and makes 4 servings, at about 419 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Apple-Basil Chicken Burgers

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions