Apple Bars

Name: Apple Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 2 c. sugar; 1 1/2 c. salad oil; 3 c. flour; 1 tsp. baking soda; 2 tsp. cinnamon; 1 tsp. salt; 1/2 tsp. nutmeg; 1/2 tsp. cloves; 1/2 c. chopped nuts; 3 c. chopped apples; frosting

Eats Now Editorial Team · 2122 kcal · Salads

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Apple Bars – a delicious recipe with eggs, sugar, salad oil, flour, baking soda, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 eggs
2 c. sugar
1 1/2 c. salad oil
3 c. flour
1 tsp. baking soda
2 tsp. cinnamon
1 tsp. salt
1/2 tsp. nutmeg
1/2 tsp. cloves
1/2 c. chopped nuts
3 c. chopped apples
frosting

1
Beat eggs and sugar well.
2
Add oil and beat until creamy.
3
Mix all dry ingredients.
4
Gradually blend into egg mixture.
5
Stir in apples and nuts.
6
Bake in 12 x 17-inch ungreased pan at 350u00b0 for 25 to 30 minutes.
7
While cake is still warm, top with frosting.

2122

kcal

Calories

Fat

285

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 eggs, 2 c. sugar, 1 1/2 c. salad oil, 3 c. flour, and more.

Yes, Apple Bars falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
2122 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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