How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple-Anna Bread?

You need 9 ingredients. The key ingredients include: 1/2 c. plus 1 Tbsp. margarine, 1 1/2 c. sugar, 2 large eggs (room temperature), 2 c. all-purpose flour, and more.

Is Apple-Anna Bread suitable as general?

Yes, Apple-Anna Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Apple-Anna Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple-Anna Bread Recipe

Name: Apple-Anna Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. plus 1 Tbsp. margarine; 1 1/2 c. sugar; 2 large eggs (room temperature); 2 c. all-purpose flour; 1 tsp. ground cinnamon; 1 tsp. salt; 2 ripe bananas, mashed; 2 c. apples, finely chopped; 1 tsp. vanilla

Apple-Anna Bread – a delicious recipe with margarine, sugar, eggs, flour, ground cinnamon, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. plus 1 Tbsp. margarine
1 1/2 c. sugar
2 large eggs (room temperature)
2 c. all-purpose flour
1 tsp. ground cinnamon
1 tsp. salt
2 ripe bananas, mashed
2 c. apples, finely chopped
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
970 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apple-Anna Bread

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