How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple and Raw Beet Slaw?

You need 7 ingredients. The key ingredients include: 1 teaspoon grated ginger, 1 pound beets, peeled, 1 large Granny Smith apple, or similar flavored and textured apple, 3 tablespoons sherry vinegar, and more.

Is Apple and Raw Beet Slaw suitable as salads?

Yes, Apple and Raw Beet Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apple and Raw Beet Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apple and Raw Beet Slaw Recipe

Name: Apple and Raw Beet Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon grated ginger; 1 pound beets, peeled; 1 large Granny Smith apple, or similar flavored and textured apple; 3 tablespoons sherry vinegar; 1/2 teaspoon coarse grain salt; 1/8 teaspoon cracked black pepper; 1 to 2 tablespoons extra-virgin olive oil

Apple and Raw Beet Slaw – a delicious recipe with ginger, beets, apple, sherry vinegar, coarse grain salt, cracked black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 teaspoon grated ginger
1 pound beets, peeled
1 large Granny Smith apple, or similar flavored and textured apple
3 tablespoons sherry vinegar
1/2 teaspoon coarse grain salt
1/8 teaspoon cracked black pepper
1 to 2 tablespoons extra-virgin olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
Salads

Eats Now Editorial Team

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Apple and Raw Beet Slaw

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