How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple And Raisin Oven Pancake?

You need 9 ingredients. The key ingredients include: 1 large baking apple, cored and thinly sliced, 1/3 c. golden raisins, 2 Tbsp. packed brown sugar, 1/2 tsp. ground cinnamon, and more.

Is Apple And Raisin Oven Pancake suitable as breakfast?

Yes, Apple And Raisin Oven Pancake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Apple And Raisin Oven Pancake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple And Raisin Oven Pancake Recipe

Name: Apple And Raisin Oven Pancake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large baking apple, cored and thinly sliced; 1/3 c. golden raisins; 2 Tbsp. packed brown sugar; 1/2 tsp. ground cinnamon; 4 eggs; 2/3 c. milk; 2/3 c. all purpose flour; 2 Tbsp. margarine or butter, melted; Powdered sugar, optional

Start your day right with this Apple And Raisin Oven Pancake recipe. Made with baking apple, golden raisins, brown sugar and ground cinnamon. Easy step-…

This Apple And Raisin Oven Pancake relies on simple, everyday ingredients such as golden raisins, packed brown sugar, ground cinnamon and eggs. It comes together quickly and makes 4 servings, at about 406 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 large baking apple, cored and thinly sliced
1/3 c. golden raisins
2 Tbsp. packed brown sugar
1/2 tsp. ground cinnamon
4 eggs
2/3 c. milk
2/3 c. all purpose flour
2 Tbsp. margarine or butter, melted
Powdered sugar, optional

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Quick Info

Servings
4 servings
Calories
406 kcal
Category
Breakfast

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