How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple-And-Pear Slaw?

You need 8 ingredients. The key ingredients include: 1/4 cup cider vinegar, 1 tablespoon brown sugar, 2 teaspoons poppy seeds, 1/2 teaspoon salt, and more.

Is Apple-And-Pear Slaw suitable as salads?

Yes, Apple-And-Pear Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apple-And-Pear Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apple-And-Pear Slaw Recipe

Name: Apple-And-Pear Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup cider vinegar; 1 tablespoon brown sugar; 2 teaspoons poppy seeds; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 2 cups thinly sliced Granny Smith apple (about 1 large apple); 2 cups thinly sliced pear (about 1 large pear); 1 (12-ounce) package cabbage-and-carrot coleslaw

Apple-And-Pear Slaw – a delicious recipe with cider vinegar, brown sugar, poppy seeds, salt, black pepper, apple. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 cup cider vinegar
1 tablespoon brown sugar
2 teaspoons poppy seeds
1/2 teaspoon salt
1/4 teaspoon black pepper
2 cups thinly sliced Granny Smith apple (about 1 large apple)
2 cups thinly sliced pear (about 1 large pear)
1 (12-ounce) package cabbage-and-carrot coleslaw

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
90 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apple-And-Pear Slaw

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