How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple And Cherry Sponge Cakes?

You need 7 ingredients. The key ingredients include: 2 large eggs, pinch of cream of tartar, 2 Tbsp. sugar, 1/2 tsp. vanilla, and more.

Is Apple And Cherry Sponge Cakes suitable as baking & desserts?

Yes, Apple And Cherry Sponge Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple And Cherry Sponge Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple And Cherry Sponge Cakes Recipe

Name: Apple And Cherry Sponge Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large eggs; pinch of cream of tartar; 2 Tbsp. sugar; 1/2 tsp. vanilla; 1/2 c. all-purpose flour, sifted; 1 dessert apple, peeled, cored and finely chopped; 1/8 c. candied cherries, finely chopped

Apple And Cherry Sponge Cakes – a delicious recipe with eggs, cream of tartar, sugar, vanilla, all-purpose flour, dessert apple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 large eggs
pinch of cream of tartar
2 Tbsp. sugar
1/2 tsp. vanilla
1/2 c. all-purpose flour, sifted
1 dessert apple, peeled, cored and finely chopped
1/8 c. candied cherries, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
225 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apple And Cherry Sponge Cakes

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