Apple And Cheddar Cheese Crumble Recipe

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   1.

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   Preheat oven to 375 degrees farenheit.

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   Grease a 10-inch square baking dish.

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   2.

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   Peel and core apples.

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   Cut each into 8 pcs.

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   In a medium bowl, toss together apples, cinnamon, and brown sugar.

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   Place in baking dish.

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   3.

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    In a medium bowl, combine cheese, flour, oats, and granulated sugar.

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    Cut unsalted butter into dry ingredients with your fingers, a pastry blender, or possibly two knives.

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    Combine till mix holds together in large crumbs.

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    Cover apples with crumb mix.

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    Bake till apples are tender and topping is slightly browned (35 min).

* Per serving · 4 servings · Values may vary.

No additional tips available.