Apple And Brie Filo Parcels Recipe

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   1 Core apple,dice into .25 inch sixe2 dice Brie to same size3 combine,refrigerate4 cut filo sheets into 6 inch squares,cover with damp cloth 5 take one square brush with butter , lay another square on top brush with butter 6 do above 4 times,separately.

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   7 place = amounts of a/b mix on each pastry star, in centre 8 lift up corners , push together,brush with butter 9 bake at top Aga for 5-10 mins10 serve garnished with red salad leaves

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   8

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   Suggested Wine: zinfandel

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   Serving Ideas : maybe garnish with red currants

* Per serving · 4 servings · Values may vary.