Try this homemade Apple and Bacon Stuffing Balls recipe the whole family will love. Made with fresh white breadcrumbs, egg, lardons and unsalted butter.…
This Apple and Bacon Stuffing Balls relies on simple, everyday ingredients such as fresh white breadcrumbs, egg, lardons and unsalted butter. It comes together quickly and makes 4 servings, at about 273 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026