Appetizer Cheesecake Recipe

Name: Appetizer Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. finely crushed tortilla chips; 2 Tbsp. butter, melted; 1 c. cottage cheese; 3 (8 oz.) pkg. cream cheese, softened; 4 eggs; 1 (4 oz.) can chopped green chiles, drained; 10 oz. shredded sharp Cheddar cheese; 1 (8 oz.) can jalapeno Cheddar gourmet dip; 1 (8 oz.) carton sour cream; 1 pkg. taco seasoning mix; 1 c. chopped tomatoes; 1/2 c. chopped green onions; 1/4 c. pitted ripe green olive slices

Servings: persons

2/3 c. finely crushed tortilla chips
2 Tbsp. butter, melted
1 c. cottage cheese
3 (8 oz.) pkg. cream cheese, softened
4 eggs
1 (4 oz.) can chopped green chiles, drained
10 oz. shredded sharp Cheddar cheese
1 (8 oz.) can jalapeno Cheddar gourmet dip
1 (8 oz.) carton sour cream
1 pkg. taco seasoning mix
1 c. chopped tomatoes
1/2 c. chopped green onions
1/4 c. pitted ripe green olive slices

1
Combine the tortilla chips and butter and press in the bottom of a 9-inch spring-form pan.
2
Bake for 15 minutes.
3
Meanwhile, place the cottage cheese in a blender or food processor.
4
Cover and process on high speed until smooth.
5
In a large bowl of an electric mixer, combine the cottage cheese and cream cheese, mixing at medium speed until well blended.
6
Add the eggs, one at a time, mixing well after each addition.
7
Blend in Cheddar cheese and chiles.
8
Pour the mixture over the baked crust.
9
Return the pan to the oven and bake for 1 hour.

1147

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2/3 c. finely crushed tortilla chips, 2 Tbsp. butter, melted, 1 c. cottage cheese, 3 (8 oz.) pkg. cream cheese, softened, and more.

Yes, Appetizer Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Appetizer Cheesecake

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