How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apache Dip?

You need 7 ingredients. The key ingredients include: 3 (1 lb) cans creamed corn, 1/2 lb bacon, chopped cooked, and drained, 1 medium onion, chopped very fine, 1/2 teaspoon salt, and more.

Is Apache Dip suitable as snacks & appetizers?

Yes, Apache Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Apache Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apache Dip Recipe

Name: Apache Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (1 lb) cans creamed corn; 1/2 lb bacon, chopped cooked, and drained; 1 medium onion, chopped very fine; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 1/2 teaspoon red pepper; 1 cup shredded cheese, of your choice (cheddar, montery jack, sharp cheddar)

Apache Dip – a delicious recipe with corn, bacon, onion, salt, black pepper, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 (1 lb) cans creamed corn
1/2 lb bacon, chopped cooked, and drained
1 medium onion, chopped very fine
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon red pepper
1 cup shredded cheese, of your choice (cheddar, montery jack, sharp cheddar)

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Quick Info

Servings
4 servings
Calories
687 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apache Dip

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