Bake this irresistible Antoinette's Plain Pound Cake (W/ Crisco) at home. Made with Crisco, eggs, sugar and vanilla. Easy step-by-step instructions incl…
This Antoinette's Plain Pound Cake (W/ Crisco) relies on simple, everyday ingredients such as crisco, beaten eggs, sugar and vanilla. It comes together quickly and makes 4 servings, at about 906 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Antoinette's Plain Pound Cake (W/ Crisco) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026