How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Antipasto Salad with Pepperoncini Vinaigrette?

You need 9 ingredients. The key ingredients include: 1/4 cup olive oil, 3 pepperoncini, finely chopped (about 1 Tbs.), 3 cloves garlic, minced (about 1 Tbs.), 1 tsp. dried oregano, and more.

Is Antipasto Salad with Pepperoncini Vinaigrette suitable as salads?

Yes, Antipasto Salad with Pepperoncini Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Antipasto Salad with Pepperoncini Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Antipasto Salad with Pepperoncini Vinaigrette Recipe

Name: Antipasto Salad with Pepperoncini Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 3 pepperoncini, finely chopped (about 1 Tbs.); 3 cloves garlic, minced (about 1 Tbs.); 1 tsp. dried oregano; 1/4 cup red wine vinegar; 8 cups mesclun or mixed salad greens (about 7 oz.); ⅓ cup thinly sliced red onion; 1 1/2 cups cherry tomatoes, halved 1 cup canned chickpeas, rinsed and drained; 3 oz. provolone cheese, cubed (about 3/4 cup)

Antipasto Salad with Pepperoncini Vinaigrette – a delicious recipe with olive oil, pepperoncini, garlic, oregano, red wine vinegar, red onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 cup olive oil
3 pepperoncini, finely chopped (about 1 Tbs.)
3 cloves garlic, minced (about 1 Tbs.)
1 tsp. dried oregano
1/4 cup red wine vinegar
8 cups mesclun or mixed salad greens (about 7 oz.)
⅓ cup thinly sliced red onion
1 1/2 cups cherry tomatoes, halved 1 cup canned chickpeas, rinsed and drained
3 oz. provolone cheese, cubed (about 3/4 cup)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
275 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Carrot Salad
Layered Mediterranean Salad
Potato Salad with Fresh Herbs and Lemon
Endive, Celeriac and Avocado Salad

Antipasto Salad with Pepperoncini Vinaigrette

How did you like this recipe?

Frequently Asked Questions