How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Antipasto Salad?

You need 8 ingredients. The key ingredients include: 8 cups mixed salad greens, 12 ounces marinated artichoke hearts drained, 8 ounces mozzarella cheese cut into strips, 4 ounces pepperoni, and more.

Is Antipasto Salad suitable as salads?

Yes, Antipasto Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Antipasto Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Antipasto Salad Recipe

Name: Antipasto Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups mixed salad greens; 12 ounces marinated artichoke hearts drained; 8 ounces mozzarella cheese cut into strips; 4 ounces pepperoni; 1 cup pitted olives; 1 tomatoes medium, cut into wedges; 1/3 cup roasted red peppers, drained; 1 cup Wish-Bone Balsamic Vinaigrette Dressing

Antipasto Salad – a delicious recipe with mixed salad greens, mozzarella cheese, pepperoni, olives, tomatoes, red peppers. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

8 cups mixed salad greens
12 ounces marinated artichoke hearts drained
8 ounces mozzarella cheese cut into strips
4 ounces pepperoni
1 cup pitted olives
1 tomatoes medium, cut into wedges
1/3 cup roasted red peppers, drained
1 cup Wish-Bone Balsamic Vinaigrette Dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
178 kcal
Category
Salads

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