Bake this irresistible Antipasto Pie at home. Made with eggs, mozzarella cheese, turkey pepperoni and red peppers. Easy step-by-step instructions included.
This Antipasto Pie relies on simple, everyday ingredients such as eggland's best eggs (large), pitted black olives, sliced and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 556 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Antipasto Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026