How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Antipasto Genovese?

You need 9 ingredients. The key ingredients include: 1 lb. asparagus spears, 1 head cauliflowerets, 1 large cucumber (unpeeled), sliced, 1 can pitted black olives, and more.

Is Antipasto Genovese suitable as snacks & appetizers?

Yes, Antipasto Genovese falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Antipasto Genovese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Antipasto Genovese Recipe

Name: Antipasto Genovese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. asparagus spears; 1 head cauliflowerets; 1 large cucumber (unpeeled), sliced; 1 can pitted black olives; 1 box mushroom caps; 1 box cherry tomatoes, halved; 3/4 lb. Provolone cheese, cut into triangles; 1 jar Kraft Golden Caesar dressing; 3/4 lb. salami slices, rolled

Antipasto Genovese – a delicious recipe with cauliflowerets, cucumber, black olives, mushroom caps, cherry tomatoes, Provolone cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb. asparagus spears
1 head cauliflowerets
1 large cucumber (unpeeled), sliced
1 can pitted black olives
1 box mushroom caps
1 box cherry tomatoes, halved
3/4 lb. Provolone cheese, cut into triangles
1 jar Kraft Golden Caesar dressing
3/4 lb. salami slices, rolled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
429 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Antipasto Genovese

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