Antipasto Burger Sliders Recipe

Name: Antipasto Burger Sliders
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup mayonnaise; 2 tablespoons balsamic vinegar; 1 pound ground meatloaf mixture; 1 tablespoon finely chopped fresh basil leaves; 1 teaspoon finely chopped fresh garlic; 4 (3/4-ounce) slices Land O Lakes Deli 4 Cheese Italian Blend, cut into quarters; 8 crusty Italian rolls, split in half; 8 thin slices Genoa salami; 8 pieces roasted red pepper; 1 1/2 cups arugula, lightly packed; 8 pimento-stuffed olives; 8 (4- to 5-inch) skewers

Servings: persons

1/2 cup mayonnaise
2 tablespoons balsamic vinegar
1 pound ground meatloaf mixture
1 tablespoon finely chopped fresh basil leaves
1 teaspoon finely chopped fresh garlic
4 (3/4-ounce) slices Land O Lakes Deli 4 Cheese Italian Blend, cut into quarters
8 crusty Italian rolls, split in half
8 thin slices Genoa salami
8 pieces roasted red pepper
1 1/2 cups arugula, lightly packed
8 pimento-stuffed olives
8 (4- to 5-inch) skewers

1
Heat gas grill on medium or charcoal grill until coals are ash white.
2
Combine meatloaf mix, basil and garlic in bowl.
3
Shape mixture into 8 patties.
4
Place patties onto grill.
5
Grill, turning once, 10-12 minutes or until internal temperature reaches at least 160 degrees F or desired doneness.
6
Top each burger with 2 quarters cheese during last minute of cooking.
7
Spread mayonnaise mixture onto cut-sides of rolls.
8
Place 1 slice salami onto bottom half of each roll.
9
Top each with roasted red pepper piece, burger, arugula and top half of bun.
10
Place olives onto skewers; push into each burger.

672

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cup mayonnaise, 2 tablespoons balsamic vinegar, 1 pound ground meatloaf mixture, 1 tablespoon finely chopped fresh basil leaves, and more.

Yes, Antipasto Burger Sliders falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Antipasto Burger Sliders

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