How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Antipasti Muffins?

You need 10 ingredients. The key ingredients include: 1/2 cup pastry flour, 3/4 tsp baking powder, 2 None eggs, at room temperature, 1 cup skim milk, and more.

Is Antipasti Muffins suitable as baking & desserts?

Yes, Antipasti Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Antipasti Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Antipasti Muffins Recipe

Name: Antipasti Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup pastry flour; 3/4 tsp baking powder; 2 None eggs, at room temperature; 1 cup skim milk; 1/2 cup butter, melted and cooled; 3 oz fire-roasted red pepper strips, well drained; 2 oz sun-dried tomatoes, coarsely chopped; 1.5 oz pitted black olives, halved lengthwise; 1/4 lb reduced-fat feta, crumbled; 2 tsp fresh rosemary, finely chopped

Antipasti Muffins

Eats Now Editorial Team · 439 kcal · Baking & Desserts

Antipasti Muffins – a delicious recipe with pastry flour, baking powder, eggs, milk, butter, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Antipasti Muffins

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