Raisin Walnut Butter Tart Squares Recipe

Name: Raisin Walnut Butter Tart Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Base:; 1 1/3 cups all-purpose flour; 2 tablespoons white sugar; 1/2 cup butter; 1 cup golden raisins; 1/2 cup walnut pieces; Filling:; 2 eggs; 1 1/4 cups packed brown sugar; 1/4 cup melted butter; 1 tablespoon white vinegar; 1 teaspoon all-purpose flour; 1 teaspoon vanilla extract

Servings: persons

Base:
1 1/3 cups all-purpose flour
2 tablespoons white sugar
1/2 cup butter
1 cup golden raisins
1/2 cup walnut pieces
Filling:
2 eggs
1 1/4 cups packed brown sugar
1/4 cup melted butter
1 tablespoon white vinegar
1 teaspoon all-purpose flour
1 teaspoon vanilla extract

1
Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking pan.
2
Whisk 1 1/3 cups flour and white sugar together in a bowl; cut in 1/2 cup butter with a pastry blender until mixture resembles coarse crumbs. Press flour mixture evenly into bottom of prepared pan.
3
Bake in the preheated oven until light golden, about 10 minutes; remove base from oven to cool slightly, leaving oven on, about 5 minutes. Sprinkle base evenly with raisins and walnuts.
4
Beat eggs well in a bowl with an electric mixer; beat in brown sugar until creamy, about 2 minutes. Beat 1/4 cup butter, vinegar, 1 tablespoon flour, and vanilla extract into sugar mixture just until combined; pour over base, covering raisins and nuts.
5
Bake in the preheated oven until bubbly, about 30 minutes. Allow to cool completely, about 30 minutes; cut into squares.

1018

kcal

Calories

Fat

112

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: Base:, 1 1/3 cups all-purpose flour, 2 tablespoons white sugar, 1/2 cup butter, and more.

Yes, Raisin Walnut Butter Tart Squares falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raisin Walnut Butter Tart Squares

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