Try this homemade Antipasta recipe the whole family will love. Made with mushrooms, olives, Provolone cheese and red peppers. Easy step-by-step instruct…
This Antipasta relies on simple, everyday ingredients such as jar marinated mushrooms, small pitted olives, provolone cheese, chunked and jar red peppers (save juice). It comes together quickly and makes 4 servings, at about 241 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026