Warm up with this hearty Anti-Inflammatory Courgette Curry Soup recipe. Made with mushrooms, spring onions, red bell pepper and green bell pepper. Easy …
This Anti-Inflammatory Courgette Curry Soup relies on simple, everyday ingredients such as chestnut mushrooms - sliced, spring onions - sliced, red bell pepper - chopped and green bell pepper - chopped. It comes together quickly and makes 4 servings, at about 89 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026