Another Notch Fried Rice Recipe

Name: Another Notch Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 6 cups cooked rice; 4 large eggs; 1 ¼ teaspoons salt; ⅛ teaspoon ground black pepper, plus; ¼ teaspoon ground black pepper; 4 teaspoons vegetable oil; 2 cups yellow onions, chopped; 1 (8 ounce) package bean sprouts, rinsed and patted dry; 1 cup carrot, peeled and grated; 1 cup green onion, chopped; 1 cup frozen green pea; ½ cup celery, chopped; 1 teaspoon garlic, minced; 2 tablespoons soy sauce; 1 tablespoon sesame oil

Servings: persons

6 cups cooked rice
4 large eggs
1 ¼ teaspoons salt
⅛ teaspoon ground black pepper, plus
¼ teaspoon ground black pepper
4 teaspoons vegetable oil
2 cups yellow onions, chopped
1 (8 ounce) package bean sprouts, rinsed and patted dry
1 cup carrot, peeled and grated
1 cup green onion, chopped
1 cup frozen green pea
½ cup celery, chopped
1 teaspoon garlic, minced
2 tablespoons soy sauce
1 tablespoon sesame oil

1
Cover a baking sheet with aluminum foil.
2
Spread the cooked rice out onto the prepared baking sheet and cool at room temperature for one hour.
3
In a small mixing bowl, whisk together the eggs, 1/4 teaspoon of salt and 1/8 teaspoon of pepper.
4
Heat 2 teaspoons of vegetable oil in a large heavy skillet over medium heat for 2 minutes.
5
Add the eggs and scramble, stirring constantly.
6
Break up the eggs into little pieces with the back of a spoon.
7
Transfer the eggs to a bowl and set aside.
8
Increase the heat to medium-high and add the remaining 2 teaspoons of vegetable oil to the skillet.
9
Add the yellow onion, bean sprouts, 1 teaspoon salt, and 1/4 teaspoon of pepper.
10
Cook, stirring constantly, for 2 minutes.
11
Add the carrots, green onion, peas, celery and garlic.
12
Cook, stirring constantly, for 1 minute.
13
Add the cooled rice and cook, stirring constantly, for 4 minutes.
14
Return the scrambled eggs to the skillet.
15
Add the soy sauce and sesame oil.
16
Cook for 2 minutes, stirring constantly.
17
Remove from heat and serve immediately.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 6 cups cooked rice, 4 large eggs, 1 ¼ teaspoons salt, ⅛ teaspoon ground black pepper, plus, and more.

Yes, Another Notch Fried Rice falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Another Notch Fried Rice

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