Anniebell'S Peach Cobbler Recipe

Name: Anniebell'S Peach Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 prepared pie pastries (such as Pillsbury(R)); 2 cups brown sugar; 1 cup white sugar; 1 tablespoon ground cinnamon; 1/2 teaspoon ginger; 1 pinch ground nutmeg, or to taste; 2 (15 ounce) cans peach slices, drained, liquid reserved; 1/3 cup water; 1/4 cup salted butter, melted; 1/4 cup salted butter, cut into small pieces; 1 teaspoon white sugar; 1 teaspoon ground cinnamon

Servings: persons

2 prepared pie pastries (such as Pillsbury(R))
2 cups brown sugar
1 cup white sugar
1 tablespoon ground cinnamon
1/2 teaspoon ginger
1 pinch ground nutmeg, or to taste
2 (15 ounce) cans peach slices, drained, liquid reserved
1/3 cup water
1/4 cup salted butter, melted
1/4 cup salted butter, cut into small pieces
1 teaspoon white sugar
1 teaspoon ground cinnamon

1
Preheat oven to 375 degrees F (190 degrees C). Line a pie plate with 1 of the prepared pie pastries.
2
Whisk brown sugar, 1 cup white sugar, 1 tablespoon cinnamon, ginger, and nutmeg together in a bowl. Stir reserved peach liquid, water, and melted butter into sugar mixture until sugar dissolves into liquid. Stir in peaches.
3
Spoon peach mixture into prepared pie plate and place remaining pie pastry over the top; pinch and crimp edges together. Dot with butter pieces, remaining sugar, and remaining cinnamon.
4
Bake in the preheated oven until crust is light brown, about 45 minutes.

833

kcal

Calories

Fat

163

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 prepared pie pastries (such as Pillsbury(R)), 2 cups brown sugar, 1 cup white sugar, 1 tablespoon ground cinnamon, and more.

Yes, Anniebell'S Peach Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Anniebell'S Peach Cobbler

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