How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Annie'S Tofu Loaf?

You need 6 ingredients. The key ingredients include: 1 block firm tofu, 2 eggs, well beaten, 1 tsp. salt, 3/4 c. mayonnaise, and more.

Is Annie'S Tofu Loaf suitable as vegetarian?

Yes, Annie'S Tofu Loaf falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Annie'S Tofu Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Annie'S Tofu Loaf Recipe

Name: Annie'S Tofu Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 block firm tofu; 2 eggs, well beaten; 1 tsp. salt; 3/4 c. mayonnaise; chopped vegetables (grated carrots, dried mushrooms, water chestnuts); imitation crab meat or kamaboko, chopped

Annie'S Tofu Loaf – a delicious recipe with eggs, salt, mayonnaise, vegetables, crab meat. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 block firm tofu
2 eggs, well beaten
1 tsp. salt
3/4 c. mayonnaise
chopped vegetables (grated carrots, dried mushrooms, water chestnuts)
imitation crab meat or kamaboko, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
378 kcal
Category
Vegetarian

Eats Now Editorial Team

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Annie'S Tofu Loaf

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