How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Annie'S Macadamia Butter Cookies?

You need 11 ingredients. The key ingredients include: 1 egg, slightly beaten, 1 c. Macadamia butter*, 1/3 c. honey, 1/2 c. sucanet or brown sugar, and more.

Is Annie'S Macadamia Butter Cookies suitable as baking & desserts?

Yes, Annie'S Macadamia Butter Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Annie'S Macadamia Butter Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Annie'S Macadamia Butter Cookies Recipe

Name: Annie'S Macadamia Butter Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, slightly beaten; 1 c. Macadamia butter*; 1/3 c. honey; 1/2 c. sucanet or brown sugar; 1 1/2 tsp. vanilla; 3/4 c. chopped Macadamia nuts*; 1 1/4 c. whole-wheat pastry flour; 3/4 tsp. baking powder; 3/4 tsp. baking soda; 1/2 tsp. salt; 1 1/2 c. dry oats

Annie'S Macadamia Butter Cookies

Eats Now Editorial Team · 1270 kcal · Baking & Desserts

Annie'S Macadamia Butter Cookies – a delicious recipe with egg, butter, honey, sucanet, vanilla, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Annie'S Macadamia Butter Cookies

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