How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Annie'S Holiday Corn Pudding?

You need 7 ingredients. The key ingredients include: 1 can whole kernel corn, drained, 1 can creamed corn, 1/2 c. mushroom pieces or 1/2 c. oyster pieces (or both), 2 slightly beaten eggs, and more.

Is Annie'S Holiday Corn Pudding suitable as baking & desserts?

Yes, Annie'S Holiday Corn Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Annie'S Holiday Corn Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Annie'S Holiday Corn Pudding Recipe

Name: Annie'S Holiday Corn Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can whole kernel corn, drained; 1 can creamed corn; 1/2 c. mushroom pieces or 1/2 c. oyster pieces (or both); 2 slightly beaten eggs; 1 c. milk; salt and pepper; 1 c. bread crumbs

Annie'S Holiday Corn Pudding – a delicious recipe with whole kernel corn, corn, mushroom, eggs, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can whole kernel corn, drained
1 can creamed corn
1/2 c. mushroom pieces or 1/2 c. oyster pieces (or both)
2 slightly beaten eggs
1 c. milk
salt and pepper
1 c. bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
546 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Annie'S Holiday Corn Pudding

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