How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Annie Heatherington'S Orange Fluff Pie?

You need 6 ingredients. The key ingredients include: 3/4 c. milk, 1 c. orange juice, 1/2 c. sugar, 5 Tbsp. cornstarch, and more.

Is Annie Heatherington'S Orange Fluff Pie suitable as baking & desserts?

Yes, Annie Heatherington'S Orange Fluff Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Annie Heatherington'S Orange Fluff Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Annie Heatherington'S Orange Fluff Pie Recipe

Name: Annie Heatherington'S Orange Fluff Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. milk; 1 c. orange juice; 1/2 c. sugar; 5 Tbsp. cornstarch; 1/4 tsp. salt; 2 egg yolks (save whites)

Annie Heatherington'S Orange Fluff Pie – a delicious recipe with milk, orange juice, sugar, cornstarch, salt, egg yolks. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. milk
1 c. orange juice
1/2 c. sugar
5 Tbsp. cornstarch
1/4 tsp. salt
2 egg yolks (save whites)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
315 kcal
Category
Baking & Desserts

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Annie Heatherington'S Orange Fluff Pie

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