How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Annette'S Pate?

You need 9 ingredients. The key ingredients include: 1 lb. (25 g) braunschweiger, 1/2 lb. sour cream (nonfat), 1 small pkg. Philadelphia cream cheese, 1 tsp. parsley (save 1/2 for topping), and more.

Is Annette'S Pate suitable as general?

Yes, Annette'S Pate falls under the General category and is a great choice for this type of meal.

How do I store leftover Annette'S Pate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Annette'S Pate Recipe

Name: Annette'S Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. (25 g) braunschweiger; 1/2 lb. sour cream (nonfat); 1 small pkg. Philadelphia cream cheese; 1 tsp. parsley (save 1/2 for topping); 1 tsp. Mrs. Dash; 1 tsp. garlic powder; 1 tsp. onion flakes; onion salt; 1 pumpernickel loaf bread

Annette'S Pate – a delicious recipe with braunschweiger, sour cream, Philadelphia cream cheese, parsley, garlic powder, onion flakes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. (25 g) braunschweiger
1/2 lb. sour cream (nonfat)
1 small pkg. Philadelphia cream cheese
1 tsp. parsley (save 1/2 for topping)
1 tsp. Mrs. Dash
1 tsp. garlic powder
1 tsp. onion flakes
onion salt
1 pumpernickel loaf bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
164 kcal
Category
General

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Annette'S Pate

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