How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Annapolis Crab Cakes ?

You need 14 ingredients. The key ingredients include: 2 eggs, beaten, 1/4 c. olive oil, 1/4 c. cream or half & half, 1 finely minced shallot, and more.

Is Annapolis Crab Cakes suitable as seafood?

Yes, Annapolis Crab Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Annapolis Crab Cakes ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Annapolis Crab Cakes Recipe

Name: Annapolis Crab Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, beaten; 1/4 c. olive oil; 1/4 c. cream or half & half; 1 finely minced shallot; 2 T. capers, finely minced (preserved in salt, not brine); 1 T. worcestershire sauce; 1 t. Old Bay seasoning; 1/2 t. cumin; 1/2 t. salt; 1/2 T. cayenne pepper; 1/4 t. dill; 1 cup panko bread crumps; 1 lb. lump crabmeat (picked through for shells & cartilage); Oil for sauteing

Annapolis Crab Cakes

Eats Now Editorial Team · 415 kcal · Seafood

Annapolis Crab Cakes – a delicious recipe with eggs, olive oil, cream, shallot, capers, worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Annapolis Crab Cakes

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