How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Anna Lou’S Nibble Mix?

You need 14 ingredients. The key ingredients include: 1/2 cup margarine (1 stick), 2 tablespoons Worcestershire Sauce, 1 teaspoon garlic powder, 1/2 teaspoon red pepper, and more.

Is Anna Lou’S Nibble Mix suitable as general?

Yes, Anna Lou’S Nibble Mix falls under the General category and is a great choice for this type of meal.

How do I store leftover Anna Lou’S Nibble Mix?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Anna Lou’S Nibble Mix Recipe

Name: Anna Lou’S Nibble Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup margarine (1 stick); 2 tablespoons Worcestershire Sauce; 1 teaspoon garlic powder; 1/2 teaspoon red pepper; 1/2 teaspoon black pepper; 1/2 teaspoon onion powder; Parmesan to taste; Salt to taste; 2 cups Corn Chex; 2 cups Wheat Chex; 2 cups Rice Chex; 2 cups Cheerios; 1 cup Peanuts; 1 cup small pretzels (optional)

Try this homemade Anna Lou’S Nibble Mix recipe the whole family will love. Made with margarine, Worcestershire Sauce, garlic and red pepper. Easy step-b…

This Anna Lou’S Nibble Mix relies on simple, everyday ingredients such as margarine (1 stick), worcestershire sauce, garlic powder and red pepper. It comes together quickly and makes 4 servings, at about 650 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Anna Lou’S Nibble Mix

Tips for the best results

Variations & substitutions

My Personal Notes

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