How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ann'S Mexican Cornbread?

You need 10 ingredients. The key ingredients include: 1 1/2 c. corn meal, 3 eggs, 3 tsp. baking powder, 1 tsp. soda, and more.

Is Ann'S Mexican Cornbread suitable as general?

Yes, Ann'S Mexican Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Ann'S Mexican Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ann'S Mexican Cornbread Recipe

Name: Ann'S Mexican Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. corn meal; 3 eggs; 3 tsp. baking powder; 1 tsp. soda; 1 c. buttermilk; 2/3 c. oil; 16 oz. cream style corn; 2 Tbsp. sugar; 8 slices American cheese; 3 canned jalapenos, drained, diced

Ann'S Mexican Cornbread

Eats Now Editorial Team · 1633 kcal · General

Ann'S Mexican Cornbread – a delicious recipe with corn meal, eggs, baking powder, soda, buttermilk, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Ann'S Mexican Cornbread

How did you like this recipe?

Frequently Asked Questions