Ann'S Favorite Chocolate Pie

1. 1

   Mix dry ingredients with milk.

2. 2

   Cook on medium heat, stirring constantly, until thickens.

3. 3

   Beat egg yolk and add small amount of mixture.

4. 4

   Return to pot and cook until thick.

5. 5

   Remove from heat, add salt and vanilla and pour into baked pie crust.

6. 6

   Add meringue. Bake until brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.