Ann'S Beef Casserole

Name: Ann'S Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. (1 pkg.) macaroni; 1 lb. ground beef; 1 small onion, chopped; 1 bell pepper, chopped; 2 to 3 tsp. parsley flakes; 1 Tbsp. Heinz 57 sauce; 8 oz. (1 can) tomato sauce; 1 tsp. salt (approx.); 1/2 tsp. pepper (approx.); 1 Tbsp. sugar (approx.); 10 oz. (1 can) soup, cream of mushroom; 1 c. Cheddar cheese, shredded

Eats Now Editorial Team · 601 kcal · Pasta & Noodles

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Ann'S Beef Casserole – a delicious recipe with macaroni, ground beef, onion, bell pepper, parsley flakes, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 oz. (1 pkg.) macaroni
1 lb. ground beef
1 small onion, chopped
1 bell pepper, chopped
2 to 3 tsp. parsley flakes
1 Tbsp. Heinz 57 sauce
8 oz. (1 can) tomato sauce
1 tsp. salt (approx.)
1/2 tsp. pepper (approx.)
1 Tbsp. sugar (approx.)
10 oz. (1 can) soup, cream of mushroom
1 c. Cheddar cheese, shredded

1
Cook macaroni according to package directions.
2
Drain and set aside.

601

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 8 oz. (1 pkg.) macaroni, 1 lb. ground beef, 1 small onion, chopped, 1 bell pepper, chopped, and more.

Yes, Ann'S Beef Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
601 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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