How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ann Landers' Meatloaf Recipe?

You need 9 ingredients. The key ingredients include: 2 lb grnd beef, 1 1/2 c. bread crumbs, 1 tsp Accent, 1 pkt onion soup mix, and more.

Is Ann Landers' Meatloaf Recipe suitable as meat & poultry?

Yes, Ann Landers' Meatloaf Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ann Landers' Meatloaf Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ann Landers' Meatloaf Recipe Recipe

Name: Ann Landers' Meatloaf Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb grnd beef; 1 1/2 c. bread crumbs; 1 tsp Accent; 1 pkt onion soup mix; 2 x Large eggs; 3/4 c. ketchup; 1/2 c. hot water; 2 x strips of bacon (optional); 8 ounce can of tomato sauce (optional)

Ann Landers' Meatloaf Recipe – a delicious recipe with grnd beef, bread crumbs, Accent, onion soup mix, eggs, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb grnd beef
1 1/2 c. bread crumbs
1 tsp Accent
1 pkt onion soup mix
2 x Large eggs
3/4 c. ketchup
1/2 c. hot water
2 x strips of bacon (optional)
8 ounce can of tomato sauce (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
975 kcal
Category
Meat & Poultry

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Ann Landers' Meatloaf Recipe

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