How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ann Landers Meat Loaf?

You need 9 ingredients. The key ingredients include: 2 lb. ground round steak, 1 1/2 c. bread crumbs, 1 tsp. salt, 1 pkg. dry onion soup mix, and more.

Is Ann Landers Meat Loaf suitable as soups & stews?

Yes, Ann Landers Meat Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ann Landers Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ann Landers Meat Loaf Recipe

Name: Ann Landers Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground round steak; 1 1/2 c. bread crumbs; 1 tsp. salt; 1 pkg. dry onion soup mix; 1 (8 oz.) tomato sauce; 2 eggs; 3/4 c. catsup; 2 strips bacon; 1/2 c. warm water

Ann Landers Meat Loaf – a delicious recipe with ground round steak, bread crumbs, salt, onion soup, tomato sauce, eggs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground round steak
1 1/2 c. bread crumbs
1 tsp. salt
1 pkg. dry onion soup mix
1 (8 oz.) tomato sauce
2 eggs
3/4 c. catsup
2 strips bacon
1/2 c. warm water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
792 kcal
Category
Soups & Stews

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Ann Landers Meat Loaf

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