Try this homemade Anglers` Remoulade Sauce recipe the whole family will love. Made with Mayonnaise, Anchovy paste, Lemon juice and Onion. Easy step-by-s…
This Anglers` Remoulade Sauce relies on simple, everyday ingredients such as pt mayonnaise, pt mustard, anchovy paste and lemon juice. It comes together quickly and makes 4 servings, at about 193 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026