How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Angie'S Chocolate Eclair Pie?

You need 5 ingredients. The key ingredients include: 2 pkg. French vanilla instant pudding, 1 large Cool Whip, 1 container milk chocolate instant icing, 3 c. milk, and more.

Is Angie'S Chocolate Eclair Pie suitable as baking & desserts?

Yes, Angie'S Chocolate Eclair Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Angie'S Chocolate Eclair Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Angie'S Chocolate Eclair Pie Recipe

Name: Angie'S Chocolate Eclair Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. French vanilla instant pudding; 1 large Cool Whip; 1 container milk chocolate instant icing; 3 c. milk; 1 box graham crackers

Angie'S Chocolate Eclair Pie – a delicious recipe with chocolate instant, milk, graham crackers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 pkg. French vanilla instant pudding
1 large Cool Whip
1 container milk chocolate instant icing
3 c. milk
1 box graham crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
572 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Angie'S Chocolate Eclair Pie

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