How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Angel Toffee Dessert?

You need 7 ingredients. The key ingredients include: 2 packages (3 ounces each) cream cheese, softened, 1/2 cup confectioners' sugar, 2 tablespoons milk, 1 carton (8 ounces) frozen whipped topping, thawed, and more.

Is Angel Toffee Dessert suitable as baking & desserts?

Yes, Angel Toffee Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Angel Toffee Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Angel Toffee Dessert Recipe

Name: Angel Toffee Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages (3 ounces each) cream cheese, softened; 1/2 cup confectioners' sugar; 2 tablespoons milk; 1 carton (8 ounces) frozen whipped topping, thawed; 5 cups cubed angel food cake; 1/2 cup chocolate syrup; 1/2 cup English toffee bits or almond brickle chips, divided

Angel Toffee Dessert – a delicious recipe with cream cheese, sugar, milk, frozen whipped topping, cake, chocolate syrup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 packages (3 ounces each) cream cheese, softened
1/2 cup confectioners' sugar
2 tablespoons milk
1 carton (8 ounces) frozen whipped topping, thawed
5 cups cubed angel food cake
1/2 cup chocolate syrup
1/2 cup English toffee bits or almond brickle chips, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
781 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Angel Toffee Dessert

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