Angel'S Beans

Name: Angel'S Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 pound dried pinto beans; 2 onions, chopped; 1 pound bacon, chopped; 2 jalapenos; 3 cups chicken broth; 2 teaspoon garlic; 1 tablespoon black pepper; 1 teaspoon cayenne pepper; 1 can tomato paste; 2 tablespoon italian seasoning

Eats Now Editorial Team · Soups & Stews

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Angel'S Beans – a delicious recipe with pinto beans, onions, bacon, jalapenos, chicken broth, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 pound dried pinto beans
2 onions, chopped
1 pound bacon, chopped
2 jalapenos
3 cups chicken broth
2 teaspoon garlic
1 tablespoon black pepper
1 teaspoon cayenne pepper
1 can tomato paste
2 tablespoon italian seasoning

1
cook dried beans in pressure cooker for no more than 30 minutes
2
saute chopped onion and garlic in olive oil for ~10 minutes. Add black pepper, italian seasoning and cayenne. Cook another 3 minutes
3
Add beans, onion mix and stock to large pot along with other ingredients. Bring to a boil, lower heat and let simmer for at least one hour

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 pound dried pinto beans, 2 onions, chopped, 1 pound bacon, chopped, 2 jalapenos, and more.

Yes, Angel'S Beans falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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