Angel Hair Primavera With Eggplant and Almonds Recipe

Name: Angel Hair Primavera With Eggplant and Almonds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb angel hair pasta; 2 tablespoons extra virgin olive oil; 2 shallots or 1 small sweet onion, chopped; 1 garlic clove, minced; 1 eggplant, cubed (about 1 lb.); 1 yellow squash, cubed; 1 ½ teaspoons salt; 1 ½ teaspoons fresh ground black pepper; ¼ teaspoon red pepper, to taste; ½ cup dry white wine; ¼ cup whipping cream; ½ cup slivered almonds, toasted, see note; 3 tablespoons chopped fresh basil leaves or 1 tablespoon dried basil, see note; ½ cup grated romano cheese

Servings: persons

1 lb angel hair pasta
2 tablespoons extra virgin olive oil
2 shallots or 1 small sweet onion, chopped
1 garlic clove, minced
1 eggplant, cubed (about 1 lb.)
1 yellow squash, cubed
1 ½ teaspoons salt
1 ½ teaspoons fresh ground black pepper
¼ teaspoon red pepper, to taste
½ cup dry white wine
¼ cup whipping cream
½ cup slivered almonds, toasted, see note
3 tablespoons chopped fresh basil leaves or 1 tablespoon dried basil, see note
½ cup grated romano cheese

1
Cook pasta according to package directions.
2
Heat oil in large skillet over medium-high heat.
3
Cook shallots and garlic until soft, about 2 minutes.
4
Lower heat to medium; add eggplant, squash, 1/2 tsp of the salt, black pepper and red pepper; cook, stirring, until vegetables are crisp-tender, about 6 minutes.
5
Stir in wine; cook, stirring, 1 minute.
6
Stir in cream; cook 3 minutes.
7
Stir in remaining 1 tsp salt, almonds and basil; cook 1 minute.
8
Remove pan from heat.
9
Drain pasta; place in serving bowl.
10
Toss with vegetable mixture.
11
Adjust seasoning if desired.
12
Pass cheese at the table.
13
Note: Toast almonds in a small dry skillet over medium-high heat until they become lightly brown and fragrant, about 3 minutes.
14
If using dried herbs, add them with the vegetables in Step 1.

765

kcal

Calories

Fat

103

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb angel hair pasta, 2 tablespoons extra virgin olive oil, 2 shallots or 1 small sweet onion, chopped, 1 garlic clove, minced, and more.

Yes, Angel Hair Primavera With Eggplant and Almonds falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Angel Hair Primavera With Eggplant and Almonds

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