Angel Hair Pasta With Shrimp And Basil Recipe

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   1.

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   Bring a large pot of water to a boil, and add in 1 Tbsp.

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   oil.

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   Cook pasta in boiling water till al dente.

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   Place pasta in a colander, and give it a quick rinse with cool water.

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   2.

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   Heat remaining extra virgin olive oil in a 10 inch skillet over medium heat.

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   Cook garlic, stirring constantly, till the garlic is tender, about 1 minute.

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   Don't let the garlic burn.

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    Add in shrimp, and cook for 3 to 5 min.

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    Remove shrimp from the skillet, and set aside.

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    3.

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    Stir tomatoes, wine, parsley, and basil into the skillet.

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    Continue cooking, stirring occasionally, till liquid is reduced by half, 8 to 12 min.

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    Add in shrimp, and continue cooking till the shrimp are heated through, about 2 to 3 min.

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    Serve the shrimp mix over the pasta.

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    Sprinkle with Parmesan cheese.

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    If desired the ingredients in the name, you'll love the dish.

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    Freshly grated Parmesan cheese makes it complete.

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    This recipe has been scaled to make: 2 servings

* Per serving · 4 servings · Values may vary.

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