Angel Hair Pasta With Prosciutto And Peas Recipe

Name: Angel Hair Pasta With Prosciutto And Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces angel hair pasta; 2 tablespoons olive oil; 1 teaspoon salt; 1/2 teaspoon fresh ground pepper; 2 tablespoons butter; 1 medium shallot, minced; 1 cup cream; 1 cup white wine; 1 cup fresh green peas (, or frozen); 4 ounces sliced prosciutto, , cut into thin strips; 1/4 cup grated parmesan cheese

Servings: persons

1
Cook pasta according to package directions,drain,reserving a small amount of cooking water.
2
Return pasta to pot,tossing with olive oil,salt and pepper.
3
Melt butter in large,non-stick skillet over medium heat.
4
Add shallot and cook until tender,about 2-3 minutes.
5
Stir in cream and white wine.
6
Bring to boil.
7
Add peas and cook until tender,2-3 minutes.
8
Stir in prosciutto and parmesan,cook for 1 minute.
9
Add pasta and toss to coat well.
10
Top with additional parmesan if desired.
11
Serve with Chardonnay.

713

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 12 ounces angel hair pasta, 2 tablespoons olive oil, 1 teaspoon salt, 1/2 teaspoon fresh ground pepper, and more.

Yes, Angel Hair Pasta With Prosciutto And Peas falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Angel Hair Pasta With Prosciutto And Peas

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions