Angel Hair Pasta With Fresh Tomato And Basil Sauce Recipe – a delicious recipe with tomatoes, pasta, extra virgin olive oil, fresh basil, fresh parsley, scallions. Easy to follow and perfect for any occasion.
Serves 4
Pasta & Noodles
Servings:persons
1
Serves: 6
2
This quick and fragrant summer dish will have you eating in no time!
3
Fill a large pot halfway with water and bring to a boil.
4
Plunge the tomatoes in, remove the pot from heat, let stand one minute and drain.
5
When cold sufficient to handle, slip off the skins, dice the tomatoes and set aside.
6
Cook the pasta according to package directions till al dente, then drain.
7
In a serving bowl, combine the pasta and tomatoes the remaining ingredients.
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Toss well and serve immediately.
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VARIATIONS: When tossing the pasta, add in a c. of diced fresh mozzarella cheese or possibly mozzarella-style soy cheese.
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Jerusalem artichoke angel hair pasta is a delicious variety available in natural food stores.
439
kcal
Calories
10
g
Fat
75
g
Carbs
15
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 7 ingredients. The key ingredients include: 2 lb ripe but hard tomatoes, 12 ounce angel hair pasta, 2 Tbsp. extra virgin olive oil, 1/3 c. minced fresh basil, and more.
Yes, Angel Hair Pasta With Fresh Tomato And Basil Sauce Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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