Angel Food Butterscotch Dessert Recipe

Name: Angel Food Butterscotch Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the cake; 1 prepared angel food cake; 3 eggs, separated; 1 cup white sugar; 2 cups milk; 1 (3 ounce) envelope unflavored gelatin; 1 cup whipping cream, whipped; 1/2 teaspoon vanilla; For the Butterscotch Sauce; 1 cup brown sugar; 1 cup white sugar; 1 cup heavy cream; 1/2 cup butter

Servings: persons

For the cake
1 prepared angel food cake
3 eggs, separated
1 cup white sugar
2 cups milk
1 (3 ounce) envelope unflavored gelatin
1 cup whipping cream, whipped
1/2 teaspoon vanilla
For the Butterscotch Sauce
1 cup brown sugar
1 cup white sugar
1 cup heavy cream
1/2 cup butter

1
For the cake:
2
Cut up angel food cake into 1 in squares. Place in 9x13 baking dish. Combine egg yolks, sugar, 1-1/2 cups milk in top of a double boiler. Cook over simmering water, stirring frequently, until of thin custard consistency. Meanwhile, soften unflavored gelatin in remaining 1/2 cup cold milk. Heat over low heat to dissolve gelatin completely. Add to custard mixture. Chill approximately 1 hour until custard mixture is no longer warm. Beat egg whites until stiff but not dry. Fold in whipping cream and egg whites. Pour over angel food cake pieces. Cover and chill completely.
3
For the butterscotch sauce:
4
Place all ingredients in a saucepan and boil gently for 2 minutes, stirring occasionally. Cool.
5
Cut cake and drizzle sauce over cake.

1394

kcal

Calories

Fat

165

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: For the cake, 1 prepared angel food cake, 3 eggs, separated, 1 cup white sugar, and more.

Yes, Angel Food Butterscotch Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Angel Food Butterscotch Dessert

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