How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Angel Cornbread?

You need 10 ingredients. The key ingredients include: 1/2 c. corn meal (yellow or white), 1 pkg. dry yeast, 1 Tbsp. sugar, 1 tsp. salt, and more.

Is Angel Cornbread suitable as general?

Yes, Angel Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Angel Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Angel Cornbread Recipe

Name: Angel Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 c. corn meal (yellow or white); 1 pkg. dry yeast; 1 Tbsp. sugar; 1 tsp. salt; 1 c. flour; 1 1/2 tsp. baking powder; 1/2 tsp. baking soda; 1/2 c. oil; 2 c. buttermilk; 2 eggs, well beaten

Angel Cornbread – a delicious recipe with corn meal, yeast, sugar, salt, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Angel Cornbread

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