How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Andy'S Seven Season Hamburgers Especial?

You need 12 ingredients. The key ingredients include: 1 lb lean ground beef, 1/4 teaspoon salt, 1/4 teaspoon pepper, 1/4 teaspoon garlic powder, and more.

Is Andy'S Seven Season Hamburgers Especial suitable as meat & poultry?

Yes, Andy'S Seven Season Hamburgers Especial falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Andy'S Seven Season Hamburgers Especial?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Andy'S Seven Season Hamburgers Especial Recipe

Name: Andy'S Seven Season Hamburgers Especial
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1/4 teaspoon garlic powder; 1/4 teaspoon onion powder; 1/4 teaspoon celery salt; 1/4 teaspoon chili powder; 1/4 teaspoon dried oregano, crushed; 1/4 cup barbecue sauce, your favorite; 1 tablespoon Worcestershire sauce; 2 tablespoons yellow mustard or 2 tablespoons dijon-style mustard; 4 hamburger buns

Try this homemade Andy'S Seven Season Hamburgers Especial recipe the whole family will love. Made with lean ground beef, salt, pepper and garlic. Easy s…

This Andy'S Seven Season Hamburgers Especial relies on simple, everyday ingredients such as lean ground beef, salt, pepper and garlic powder. It comes together quickly and makes 4 servings, at about 460 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Andy'S Seven Season Hamburgers Especial

Tips for the best results

Variations & substitutions

My Personal Notes

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