How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Andouille Egg Burritos?

You need 12 ingredients. The key ingredients include: 1/4 cup chopped onion, 1 tablespoon butter, 3/4 pound fully cooked andouille sausage links, sliced, 1 tablespoon chopped green chilies, and more.

Is Andouille Egg Burritos suitable as meat & poultry?

Yes, Andouille Egg Burritos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Andouille Egg Burritos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Andouille Egg Burritos Recipe

Name: Andouille Egg Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup chopped onion; 1 tablespoon butter; 3/4 pound fully cooked andouille sausage links, sliced; 1 tablespoon chopped green chilies; 1 jalapeno pepper, seeded and chopped; 8 large eggs, lightly beaten; 1/8 teaspoon salt; 1/8 teaspoon pepper; Dash cayenne pepper; 6 flour tortillas (8 inches), warmed; 3/4 cup shredded pepper Jack cheese; Taco sauce, optional

Andouille Egg Burritos

Eats Now Editorial Team · 956 kcal · Meat & Poultry

Andouille Egg Burritos – a delicious recipe with onion, butter, sausage links, green chilies, pepper, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Andouille Egg Burritos

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